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Club Notice

Government COVID-19 Directive
 

Dear Members,
 

Following Government's latest announcement, the Club will maintain the social distancing measures in place unt​il 17 ​March 202​1 (W​ed).

Food & Beverage:

 

  • Dine-in service available unt​il 1​0​:0​0​pm;
  • Maximum 4 persons per table;
  • Takeaway Service enjoying 30% OFF:
>Tai Pan:  2404 3282 (please click here for menu)
>Voyager's:  2404 3260 (please click here for menu)


Sports & Recreation:

 

  • Indoor Playroom/Outdoor Playground, Steam Rooms, Sauna Rooms & Jacuzzi Room and Swimming pool will remain closed until further notice.

 
All precautionary rules as previously communicated will remain in place:
 
  • Facemasks must be worn in all areas of the Club (indoors and outdoors); except when eating or drinking at the restaurant; 
  • Mandatory temperature screening must be conducted before entering to the Club;
  • Health & Travel Declaration Form, either in electronic form or on paper, must be completed before entering to the Club;
  • Members should scan "LeaveHomeSafe" QR code which is displaying at Club facilities before entering the premises.

The Club will comply with additional infection-control measures, including COVID testing for staff every 14 days. Any person entering the Club must register the name, date and time of visit, and indicate which facility who will be using. This allows the Club keeping a record for any member using the facility as instructed by the Government.

Stay well and healthy. We look forward to seeing you at the Club.


Club Management

www.gcycc.com.hk
+852 2404 2222
info@gcycc.com.hk
GoldCoastYachtCountryClub